As you hear more and more reports on climate change it’s easy to get overwhelmed. There’re melting ices in the north pole, the average temperature of the earth is rising, and as I’m writing this there’s an important climate conference going on in Poland that could determine whether or not we take enough action against…
Month: Mar 2019
HKR Students in Finland
We are three students from Sweden that have had the great opportunity to go to Finland to learn more about Finnish food culture, look at their approach on sustainable food and food of the future! In this segment we would like to introduce ourselves, our school and the project that made this trip possible. Our…
Sustainable Nordic Food 